Introduction
French pork chops are a delightful fusion of tender pork, caramelized onions, and a rich, savory sauce inspired by classic French onion soup. This dish combines the sweetness of caramelized onions, the tanginess of pork, and the comforting flavors of a traditional onion sauce. It’s the perfect choice for a family dinner or a special occasion meal, easy to prepare, and sure to impress.
Recipe Ingredients
1 ½ lbs (about 680g) of boneless pork chops, thinly sliced
1 oz (28g) French onion soup mix
12 oz (340g) sour cream
6 oz (170g) crispy fried onions
Instructions
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