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Savory Meatloaf with Caramelized Onion Gravy

Savory Meatloaf with Caramelized Onion Gravy
Ingredients

For the Meatloaf:

1 ½ pounds (680g) ground beef (80/20 blend)

1 cup breadcrumbs

1 large egg

½ cup milk

1 small onion, finely chopped

2 cloves garlic, minced

2 tablespoons ketchup

1 tablespoon Worcestershire sauce

1 teaspoon dried thyme

½ teaspoon smoked paprika

Salt and black pepper, to taste

For the Caramelized Onion Gravy:

2 large onions, thinly sliced

2 tablespoons unsalted butter

1 tablespoon olive oil

2 cups beef broth

1 tablespoon all-purpose flour

1 tablespoon Worcestershire sauce

Salt and black pepper, to taste

Instructions

Make the Meatloaf:

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