This homemade spaghetti recipe is always something that we can agree on for dinner! Easy to make, spaghetti noodles that the kids can twirl with a fork 🙂 , and something that the entire family loves.
Ingredients
1 lb ground beef
½ teaspoon salt
¼ teaspoon pepper
1 can (14.75 oz) beef broth (I use full-salt beef broth for this recipe)
1 can (8 oz) tomato sauce w/ garlic, oregano, basil
1 can (6 oz) tomato paste w/ italian herbs
3 cloves garlic
2 teaspoons granulated sugar
1 teaspoon Italian Seasoning
1 box (16 oz) thin spaghetti noodles
Instructions
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