Chicken Alfredo Sloppy Joes are a tasty fusion of creamy chicken Alfredo and hearty Sloppy Joes, creating a dish that’s both rich and comforting. This easy-to-make recipe brings together ground chicken, creamy Alfredo sauce, and classic Italian flavors, served on toasted buns for a meal that’s as fun to eat as it is satisfying. It’s the perfect choice for busy weeknights or casual gatherings with family and friends!
Why You’ll Love This Recipe
Comfort food fusion: Combines the best parts of Chicken Alfredo and Sloppy Joes in one dish.
Quick and easy: With just a few steps, you can make a delicious, filling meal in under 30 minutes.
Family-friendly: Perfect for kids and adults alike, especially with a side of fries or salad.
Customizable: Add more cheese, garlic, or spices to adjust the flavors to your taste.
Ingredients
1 pound ground chicken
1 tablespoon olive oil
2 tablespoons butter
2 cloves garlic, minced
1 cup heavy cream
1 jar (15 ounces) Alfredo sauce
1 teaspoon Italian seasoning
Salt, to taste
Pepper, to taste
4 Sloppy Joe buns, split and toasted
ssential Tools
Large skillet
Wooden spoon or spatula
Toaster or additional skillet for toasting buns
Step-by-Step Instructions
Step 1: Cook the Chicken
In a large skillet over medium heat, add the olive oil and ground chicken. Cook, stirring occasionally, until the chicken is fully cooked and no longer pink, about 10-12 minutes. Use a spoon or spatula to break up the chicken into small pieces as it cooks. Once done, transfer the chicken to a plate and set aside.
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