6 large eggs
1 ripe avocado
3 slices bacon, cooked and crumbled
1 tbsp lime juice
1 clove garlic, minced
2 tbsp red onion, finely diced
1 tbsp fresh cilantro, chopped
1 jalapeño, finely diced (optional, for a bit of heat)
Salt and pepper, to taste
Paprika or additional bacon crumbles, for garnish
3. Tools and Equipment
Medium Saucepan
Mixing Bowls
Whisk or Fork
Spoon
Piping Bag (optional, for filling the eggs)
Cutting Board and Knife
4. Step-by-Step Recipe
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