Crack the eggs directly onto the pizza or scramble them lightly before adding. Ensure they’re evenly distributed.
Bake the Pizza:
Return the pizza to the oven and bake for 10–15 minutes, or until the eggs are cooked to your desired doneness and the cheese is melted.
Garnish and Serve:
Sprinkle with chopped green onions and optional toppings. Slice and enjoy warm!
Description
Biscuits and Sausage Gravy Breakfast Pizza is the ultimate comfort food, combining two breakfast classics in a single dish.
The fluffy biscuit crust provides a hearty base, while the creamy sausage gravy serves as a rich sauce. Topped with gooey melted cheese and perfectly cooked eggs, this pizza is both satisfying and indulgent.
Nutritional Information (Per Slice, Based on 8 Slices)
Calories: 320
Protein: 12g
Carbohydrates: 20g
Fat: 20g
Fiber: 1g
Sugar: 2g
Sodium: 600mg
Conclusion
This Biscuits and Sausage Gravy Breakfast Pizza is a showstopper for weekend brunches or lazy morning indulgences. Its layers of flavor and hearty ingredients make it a crowd-pleaser, perfect for sharing with family and friends.
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