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CARAMEL CREAM CHEESE BREAD

Carefully layer the remaining batter over the caramel layers.

Transfer to the preheated oven and bake for 45-50 minutes. A toothpick inserted into the center should come out clean to indicate it’s done.

Once baked, remove from the oven and allow the bread to cool before serving.

Relish the rich and creamy flavors of this caramel cream cheese bread. Bon Appétit!

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