Chicken Pot Pie Pasta Skillet 
Ingredients:
2 cups uncooked pasta (penne or rotini)
2 tablespoons butter
1 small onion, diced
2 cloves garlic, minced
1 cup frozen mixed vegetables (peas, carrots, corn)
2 cups cooked chicken, shredded or diced
1 can (10.5 oz) cream of chicken soup
1 cup milk
1/2 teaspoon dried thyme
1/2 teaspoon dried parsley
Salt and pepper to taste
1/2 cup shredded cheddar cheese
Fresh parsley, for garnish
Directions:
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