Christmas Fudge π«
Ingredients:
3 cups white chocolate chips
1 (14-ounce) can sweetened condensed milk
1/2 teaspoon vanilla extract
Red and green food coloring
1/4 cup holiday sprinkles (optional, for decoration)
Directions:
Prepare the Pan: Line an 8×8-inch baking dish with parchment paper, leaving extra paper hanging over the sides for easy removal.
Melt the Chocolate: In a medium saucepan, combine the white chocolate chips and sweetened condensed milk. Stir over low heat until the chocolate is completely melted and the mixture is smooth. Remove from heat and stir in the vanilla extract.
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