1 bag of dark or light chocolate chips
1 bag white chocolate chips
1/2 teaspoon peppermint
Crushed peppermint candy
Melt dark chocolate chips spread on parchment paper let cool then melt white chocolate add the 1/2 teaspoon peppermint
Stir ,spread on top dark chocolate, then sprinkle with crushed peppermint candy ,let garden break into peices.
Butter finger candy bars
3 cups candy corn
2 cups peanut butter
Dipping chocolate
Melt candy corn 30 seconds at a time in microwave till melted add peanut butter stir will be thick spread out on parchment paper cut in peices let cool dip in melted chocolate place back on paper.
🚨If you are interested in my recipes, don’t forget to join our second group for warm soup recipes since fall season is officially here
ADVERTISEMENT