Incorporate the lemon juice, and season with salt and pepper to your liking.
Finish and Serve: Spoon the rich garlic butter sauce over the cooked lobster tails and garnish with parsley.
Prep Time: 10 mins | Cooking Time: 10 mins | Total Time: 20 mins | Servings: 4 | 🍽️ 350 Kcal per serving
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