- Prepare the Beets:
- Start by peeling and grating the red beets. Raw beets retain more nutrients and give a fresh, crunchy texture to the salad.
- Mix the Dressing:
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper. This simple dressing will complement the natural sweetness of the beets and add a tangy twist.
ADVERTISEMENT
- In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper. This simple dressing will complement the natural sweetness of the beets and add a tangy twist.
ADVERTISEMENT
ADVERTISEMENT
Discover the Miracle of Red Beets: A Secret Recipe Revealed!
ADVERTISEMENT
