Lay the loaves to rest for a half an hour. Apply an egg wash glaze to the top of each loaf just before baking. Preheat the oven to
Cook at 180°C (350°F) for 25-30 minutes. One roll will power it for twenty minutes.
Combine whole milk and butter in a proportional mix. While the bread is still warm, brush it with the mixture.
After the baking pans have cooled fully, take them out.
Embrace the experience!
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