Sear the pork chops in the hot skillet for 4-5 minutes on each side, or until they reach an internal temperature of 145°F (63°C). Remove from the skillet and let them rest for a few minutes.
Serve:
Plate the garlic Parmesan pork chops alongside a generous serving of cheesy scalloped potatoes. Garnish with fresh parsley for a pop of color.
Enjoy your delicious Garlic Parmesan Pork Chops with Cheesy Scalloped Potatoes!
Prep Time: 15 minutes | Cooking Time: 60 minutes | Total Time: 75 minutes
Kcal: 550 kcal per serving | Servings: 4 servings
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