Serve as a healthy dessert or a nutritious snack.
Pair with a cup of tea or coffee for a delightful treat.
Cooking Tips
Ensure the dried fruits are soaked and drained well to keep the cake moist.
Adjust the sweetness to your preference with your choice of sweetener.
Nutritional Benefits
Oats are a great source of fiber and help in maintaining healthy cholesterol levels.
Carrots and apples provide vitamins and antioxidants.
Dried fruits add natural sweetness and additional nutrients.
Dietary Information
Contains gluten and eggs.
Suitable for vegetarians.
Nutritional Facts (Per Serving)
Calories: 220
Protein: 6g
Carbohydrates: 35g
Fat: 8g
Fiber: 4g
Sugar: 15g
Storage
Store in an airtight container at room temperature for up to 3 days.
Refrigerate for up to 1 week. Reheat before serving if desired.
Why You’ll Love This Recipe
Packed with wholesome ingredients and natural sweetness.
Perfect for a healthy snack or dessert.
Easy to make with simple steps and common ingredients.
A delicious way to incorporate more fruits and oats into your diet.
Conclusion
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