Line a baking sheet with parchment paper.
Using your hands, shape the mixture into small cookie shapes and place them on the prepared baking sheet.
Bake
Bake in the preheated oven for 15 to 20 minutes or until golden brown and set.
Cool and Serve:
Remove cookies from the oven and let cool on the baking sheet for a few minutes. Transfer cookies to a wire rack to cool completely.
Enjoy these healthy and delicious nut and seed cookies
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