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I’ve made this recipe several times and it’s the only way I make this dish ever

Place the dish in the preheated oven and bake for approximately 20 minutes, or until the pork reaches an internal temperature of 145°F (63°C).
Remove the dish from the oven and let it rest for a few minutes before slicing the pork.
Serve the honey garlic pork tenderloin slices with the sauce from the casserole dish. Enjoy!
This Honey Garlic Pork Tenderloin Casserole is the perfect dish to bring joy and warmth to your dining table. Whether you are hosting a gathering with loved ones or simply looking for a delicious meal that will please the whole family, this recipe promises to deliver a truly unforgettable experience. So go ahead, save this recipe, and embark on a culinary journey that is bound to leave a lasting impression.

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