Pour the mixture into the prepared baking dish and smooth the top with a spatula. Bake in the preheated oven for 1 hour and 30 minutes, or until the pudding is set and golden brown on top.
Cool and Serve:
Allow the pudding to cool slightly before slicing and serving.
Prep Time: 20 minutes | Total Time: 1 hour 50 minutes | Servings
ADVERTISEMENT
