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Mexican Chicken Mole with Spanish Rice

Mexican Chicken Mole with Spanish Rice πŸ—πŸŒΆοΈπŸš

For the Chicken Mole:
Ingredients:

4 bone-in chicken thighs (or any chicken pieces you prefer)
1/2 onion, chopped
2 garlic cloves
2 cups chicken broth
1 jar of mole sauce (or homemade mole sauce) – store-bought works well
Salt and pepper to taste
Fresh cilantro for garnish (optional)
Sesame seeds for garnish (optional)
Directions:
Cook the Chicken:

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