Make the crust:
Preheat your oven to 425°F. Lightly grease a baking sheet or pizza stone with olive oil.
Roll out pizza dough to fit baking sheet or pizza stone. Transfer dough to prepared baking sheet.
Bake crust for about 8 to 10 minutes, or until beginning to brown. Remove from oven and set aside.
Make ground beef:
In a large skillet, cook ground beef over medium heat until browned and cooked through. Drain off excess fat.
Add taco seasoning mix and water to skillet. Stir and simmer for 5 minutes or until thickened. Remove from heat.
Assemble pizza:
Spread refried beans evenly over pre-baked crust, creating a thin layer.
Spread seasoned ground beef over refried beans.
Sprinkle half of shredded cheese over ground beef.
Bake the Pizza:
Return the pizza to the oven and bake for an additional 5 to 7 minutes, or until the cheese is melted and bubbly.
Remove the pizza from the oven.
Add Fresh Toppings:
Spread sour cream over the melted cheese layer.
Evenly distribute the shredded lettuce, diced tomatoes, and remaining shredded cheese over the top of the pizza.
Add sliced black olives and chopped green onions if using.
Serve:
Cut the taco pizza into squares or wedges.
Serve with salsa on the side for dipping, if desired.
Bottom Line
Taco pizza is a fantastic fusion dish that combines the best of tacos and pizza, creating a meal that is both fun and delicious. By following this simple recipe, you can make a homemade taco pizza that is perfect for any occasion. The combination of a crispy crust, savory ground beef, fresh vegetables, and melty cheese is sure to please your family and friends. Enjoy the process of creating this unique dish and savor the delicious flavors it offers. Customize the toppings to your tastes and make it a regular part of your meal rotation.
This article provides a complete guide to making taco pizza, ensuring that readers can easily recreate this delicious and inventive dish in their own kitchen.
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