Zucchini Soup 🥒
This creamy and comforting zucchini soup reminds me of cozy nights spent at home with my family. The blend of herbs and cheesy goodness makes it irresistible. Ready in under an hour, it’s perfect for a wholesome dinner!
Ingredients:
2 tablespoons unsalted butter
1 medium yellow onion, diced
2 cloves garlic, minced
¼ teaspoon each of rosemary, thyme, celery salt, black pepper, and salt
A pinch of cayenne pepper (optional)
5 cups zucchini, chopped into chunks
3 cups chicken broth
1 tablespoon soy sauce or Worcestershire sauce
2 russet potatoes (about 1 pound), peeled and chopped
½ cup half-and-half or heavy cream
1 cup cheddar cheese, shredded
Instructions:
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