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Biscuits and Sausage Gravy Breakfast Pizza: A Hearty Morning Delight

Ingredients Quantity
For a 12-inch breakfast pizza:

Crust:

1 (16 oz) can refrigerated biscuit dough (or homemade biscuit dough)
Sausage Gravy Sauce:

½ lb ground breakfast sausage
2 tbsp all-purpose flour
1 cup whole milk (plus more if needed for consistency)
¼ tsp salt
¼ tsp black pepper
Toppings:

1 cup shredded cheddar cheese (or a blend of your choice)
4 large eggs
2 tbsp chopped green onions (optional, for garnish)
Optional Additions
Bacon crumbles: Add for extra smoky flavor.
Sautéed mushrooms or onions: Enhance the savory profile.
Hot sauce or red pepper flakes: Sprinkle for a spicy kick.
Fresh herbs: Parsley or chives for a fresh finish.
Tips for Success

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