Instructions:
Heat your oven as directed on the cake mix package. Make the chocolate cake mixture following the instructions on the box.
Put the cake mixture into a baking pan that has been greased and floured, measuring 9×13 inches. Cook following the directions on the package.
While the cake is in the oven, combine the condensed milk and grated coconut in a medium-sized bowl. Put aside.
After baking the cake, take it out of the oven and quickly make holes all over it using the handle of a wooden spoon.
Pour the mix of coconut and sweetened milk over the warm cake, letting it seep into the holes.
Allow the cake to cool down completely before adding the topping.
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